FengShui Herbal Tea
Feng Shui Tea
Feng Shui tea is a balanced blend of completely organic and natural ingredients, designed to harmonize the Yin and Yang energies and balance the Chi energy in the human body.
The goal of Feng Shui is to create harmony between people and their surroundings in order to generate Chi (positive free-flowing energy). It is believed that complete balance between oneself and the five elements (wood, fire, metal, earth, and water) must be achieved.
Yin represents cold energy and Yang represents warmth. The main goal of Feng Shui herbal tea is to create inner balance within the body.
The ingredients of this herbal tea are completely plant-based and high quality, formulated based on research in East Asian traditional medicine and Feng Shui principles.
When you order Feng Shui tea, you will also receive a personalized global Feng Shui code and a table of your ideal Feng Shui directions, which can help determine optimal sleeping positions based on your cosmic alignment.
100% Organic
Seven Chakra Tea
Each of the seven tea blends is formulated to work with both the energetic and physical aspects of each chakra to support healing and balance.
The seven chakras are considered the main energy points in your body, aligned along the spine.
Chakras have become widely known recently due to the popularity of yoga and New Age philosophies. They are an ancient, complex energy system originating from India, first mentioned in the Vedas, sacred texts of spiritual knowledge dating back to 1500–1000 BCE.
As discovered by ancient yogis of Tibet and India, when you clear your chakras of accumulated stress and toxins, your life is transformed. Your energy system reaches a harmonious balance, a state in which you thrive and prosper. If you feel imbalance in any chakra, you’ll immediately recognize it and be able to restore your balance effortlessly.
Oolong Tea
Oolong tea combines the qualities of both green and black tea, providing many health benefits such as aiding in weight loss and reducing stress.
Oolong is a traditional Chinese tea made from the leaves of the Camellia sinensis plant, the same plant used for green and black tea. The difference lies in how it’s processed. Oxidation determines whether it becomes green, black, or oolong tea.
Like green and black tea, oolong contains several beneficial vitamins, minerals, and antioxidants.
A brewed cup of oolong tea contains small amounts of calcium, magnesium, and potassium, and about 38 mg of caffeine — compared to about 29 mg in green tea.
The main antioxidants in oolong tea, called tea polyphenols, include theaflavins, thearubigins, and EGCG — the sources of its health benefits.
Oolong tea also contains L-theanine, an amino acid known to promote relaxation and improve brain function.
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